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Old 11-25-2008, 01:37 PM   #1
Darrell
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Default Re: Biscuits and Gravy

I made some B&G this weekend using this recipe, except I substituted H&H for heavy cream.

I make biscuits from scratch though. None of that Pilsbury BS.



Mmmmmmm.



I nom, nom, nomed these. They were delicious.

Try not to drool all over the keyboard, Jay.
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Old 11-25-2008, 01:41 PM   #2
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Default Re: Biscuits and Gravy

That's what I am talking about! Nicely done, Double-L. And that looks like the right amount of pepper, too.

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Originally Posted by Darrell View Post
I made some B&G this weekend using this recipe, except I substituted H&H for heavy cream.

I make biscuits from scratch though. None of that Pilsbury BS.



Mmmmmmm.



I nom, nom, nomed these. They were delicious.

Try not to drool all over the keyboard, Jay.
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Old 11-25-2008, 01:45 PM   #3
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Default Re: Biscuits and Gravy

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That's what I am talking about! Nicely done, Double-L. And that looks like the right amount of pepper, too.
I don't salt my food, because I don't want high cholesterol (laugh it up, guys ), so I make up for it with pepper. I love pepper on my food.
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Old 11-25-2008, 03:12 PM   #4
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Default Re: Biscuits and Gravy

It is so easy to get spoiled...

Venison sausage if you can get it. Made from scratch biscuits hot from the oven. And if you are really hungry add a couple of scrambled eggs to the plate and cover that with the gravy also.
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Old 11-27-2008, 02:24 PM   #5
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That's what I am talking about! Nicely done, Double-L. And that looks like the right amount of pepper, too.


It looks like something my dog brought back up...........

Kiwi ducks for cover...............

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Old 11-27-2008, 06:10 PM   #6
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Default Re: Biscuits and Gravy

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It looks like something my dog brought back up...........

Kiwi ducks for cover...............

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Old 11-28-2008, 09:20 AM   #7
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Default Re: Biscuits and Gravy

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Originally Posted by kiwi michelle View Post
It looks like something my dog brought back up...........

Kiwi ducks for cover...............

Let's see....Good ol sausage gravy and biscuits or.....
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Old 11-28-2008, 10:02 PM   #8
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Now now - it's not nice to hit a girl....

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Let's see....Good ol sausage gravy and biscuits or.....

Hey - i hate vegemite - me a marmite girl
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Old 11-29-2008, 02:10 PM   #9
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Default Re: Biscuits and Gravy

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Now now - it's not nice to hit a girl....
yes but there are certain lines that shoud not be crossed! (and trashing B&G is one of them little lady!)
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Old 11-30-2008, 05:30 PM   #10
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yes but there are certain lines that shoud not be crossed! (and trashing B&G is one of them little lady!)

I like to live dangerously!!

Anyway your biscuits are really scones!!
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Old 11-26-2008, 06:24 PM   #11
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Default Re: Biscuits and Gravy

Quote:
Originally Posted by Darrell View Post
I made some B&G this weekend using this recipe, except I substituted H&H for heavy cream.

I make biscuits from scratch though. None of that Pilsbury BS.



Mmmmmmm.



I nom, nom, nomed these. They were delicious.

Try not to drool all over the keyboard, Jay.
Now THAT looks like one great breakfast!!! I also like a pretty nice sprinkling of pepper, more so than the salt...and it looks like you did that plate just right. It also looks like you had some extra biscuits to sop up the gravy.

What time did you say breakfast was being served????
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Old 11-28-2008, 10:04 PM   #12
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Now THAT looks like one great breakfast!!! I also like a pretty nice sprinkling of pepper, more so than the salt...and it looks like you did that plate just right. It also looks like you had some extra biscuits to sop up the gravy.

What time did you say breakfast was being served????
I did not add any salt to the food after I served it, I use pepper instead. It's better for you.

Breakfast is 10 am on Sunday, feel free to stop by.
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