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Lacto-Fermentation

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06-10-2019, 11:57 AM

#11

Chainsaw13

Møøse bites can be nasty

Join Date: Jan 2010

First Name: Bob

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Re: Lacto-Fermentation

Quote:

Originally Posted by stearns

Looks interesting, reminds me of hot pepper relish I used to put on subs growing up, I bet it's delicious

That’s exactly what I was shooting for. It’ll be interesting to see how the flavors meld over the next couple of weeks. Initial taste, the artichoke was the most dominant.

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