Sous vide

jonumberone · 07-13-2016, 04:30 AM

I would go with the Lipavi as well. The larger container will give you the ability to do larger cuts and more capacity, which is never a bad in my eyes

I have the 4.75 qt Cambro here.
I modified the lid myself. Modifying the lid was truly one of the hardest things I've ever had to accomplish in life.
Had there been a brand available with a pre-cut lid at the time, I would've ordered it.
I do have a Lipavi sous vide rack which I love.

07-13-2016, 04:30 AM	#11
jonumberone Raw Dog Join Date: Jun 2010 First Name: Dom Location: Exit 8A Posts: 6,491 Trading: (62)	Re: Sous vide I would go with the Lipavi as well. The larger container will give you the ability to do larger cuts and more capacity, which is never a bad in my eyes I have the 4.75 qt Cambro here. I modified the lid myself. Modifying the lid was truly one of the hardest things I've ever had to accomplish in life. Had there been a brand available with a pre-cut lid at the time, I would've ordered it. I do have a Lipavi sous vide rack which I love. __________________ Sex junkie looking for a dealer