where do you buy your meat?

[OLS]

Haha, nice one JJIrons. I am with Moses on the go cheap and work magic aspect.
I do not go in for all that much steak, but I put away a lot of jerky and I DO LOVE a good
roast cooked the way the cajuns do it. SO I surf sales on chuck roast as well as baby back ribs
to keep the freezer as stocked as I can, small as it is. My pick of a whole ribeye last month
was RARE indeed. I am glad I did it, but I always regret it some when I think of how
unimportant steaks are to me and how much I paid. But give me a Rival jerky maker and
whatever beef the store can't sell by whatever date they choose and I am happy.
The ribeye is marked in yellow to show where I found a friend's FACE in the marbling. Lucky
it wasn't Jesus.