Homebrewers - Whats in the fermenter?

[Salvelinus]

Originally Posted by Mikes

Yall done any other all 1 type of hops ipa or apas?

I did an all Columbus APA this year that I really liked. Simple grain bill of marris otter and little C60 to back it up.

I did two batches of a marris otter/simcoe SMASH that was good, but it took a big flavor leap for me when I added some chinook to the hop schedule.

Kegging my Citra/Amarillo/Centennial APA today. Did 20, 5, and dry hop additions, each addition was 0.5oz Citra, 0.5oz Amarillo, and 0.25oz Centennial.

Brewing a black lager from a friends recipe today. It took second at a local home brew contest so I guess it's my fault if it winds up tasting like hell.