Sous vide - Cigar Asylum Cigar Forum

		Cigar Asylum Cigar Forum > Non Cigar Specialty Forums > Good Eats
Sous vide

Today's Posts

Thread Tools

Display Modes

12-30-2015, 09:21 AM

#11

markem

Bunion

Join Date: Oct 2008

First Name: Mark

Location: Second Star on the Right

Posts: 22,653

Trading: (47)

Re: Sous vide

Quote:

Originally Posted by CigarNut

How did that Brisket turn out, Mark??

Quite good, Michael. Fall apart tender. The fat cat just fell off, so I used it as part of the sear. Didn't need the sear (fell apart) but I like crunchy bits.

__________________
I refuse to belong to any organization that would have me as a member.
~ Groucho Marx

« Previous Thread | Next Thread »

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off

Forum Jump

All times are GMT -6. The time now is 10:49 PM.