Balmoral Anejo XO Magnifico

Don Fernando · 01-15-2018, 05:52 AM

Last year, when I smoked the Balmoral Anejo XO Lancero, I told the story on how the Balmoral Anejo line surprised and shocked me. I never thought highly of the Balmoral longfillers but that Anejo 18 and the Anejo XO that followed the Anejo 18 made me completely change my mind, great cigars. When I was a novice cigar smoker the short filler Balmoral Dominican Selection was one of my go to cigars though, and it’s a great company, but the Anejo 18 & XO elevated the company.

Now maybe you’ve seen the video of my mancave, and every now and then friends come over for an evening of cigars. Last time I had friends over, one of them handed me the latest limited edition of the Balmoral Anejo XO series, the Gran Magnifico, a 6×56 figurado made with Dominican and Nicaraguan filler, Dominican binder and a Brazilian Arapiraca wrapper, all aged tobacco and after rolling the cigars get a minimum of six months to rest so the flavors can get married. Only 14,000 cigars were made, 1400 boxes of 10.

The clean ring is great, just three colors, gray and white, with some gold in the lettering, high quality printing with a matching foot ring to protect the foot of the cigar. And the construction is fantastic too, the foot has a 46 ring, then the cigar gets to a 56 ring at a third of the length to end in a torpedo shaped head. Unique and probably very difficult to roll, yet the construction feels flawless. The coffee colored wrapper is glossy and dull at the same time with a few veins but then again, Brazilian wrappers are never the best looking wrappers but the taste matters. The cigar has a strong and deep aroma of straw, hay, barnyard and manure.

I cut the cigar, the cold draw is peppery and perfect. After lighting I taste chocolate, pepper and an earthy flavor. The balance is great. After an inch I still taste that dark chocolate with straw, hay and wood. Slowly a mild pepper shows up. Halfway it’s straw, pepper and with that dark chocolate on the back. I also taste some peanuts. Later I taste some natural sweetness. The final third starts nutty, walnuts and hazelnuts with pepper.

The draw is great, could be a little touch tighter but only a very little touch. The smoke is white, thick and full. The layered ash is light gray and firm. This cigar is subtle and well balanced. I would say it’s medium plus bodied and full flavored. The smoke time is two hours.

Would I buy this cigar again? If they are still to be found, yeah!

Score: 93

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01-15-2018, 05:52 AM	#1
Don Fernando Postwhore Join Date: Oct 2008 First Name: Ferdinand Location: Singapore Posts: 10,070 Trading: (29)	Balmoral Anejo XO Magnifico Last year, when I smoked the Balmoral Anejo XO Lancero, I told the story on how the Balmoral Anejo line surprised and shocked me. I never thought highly of the Balmoral longfillers but that Anejo 18 and the Anejo XO that followed the Anejo 18 made me completely change my mind, great cigars. When I was a novice cigar smoker the short filler Balmoral Dominican Selection was one of my go to cigars though, and it’s a great company, but the Anejo 18 & XO elevated the company. Now maybe you’ve seen the video of my mancave, and every now and then friends come over for an evening of cigars. Last time I had friends over, one of them handed me the latest limited edition of the Balmoral Anejo XO series, the Gran Magnifico, a 6×56 figurado made with Dominican and Nicaraguan filler, Dominican binder and a Brazilian Arapiraca wrapper, all aged tobacco and after rolling the cigars get a minimum of six months to rest so the flavors can get married. Only 14,000 cigars were made, 1400 boxes of 10. The clean ring is great, just three colors, gray and white, with some gold in the lettering, high quality printing with a matching foot ring to protect the foot of the cigar. And the construction is fantastic too, the foot has a 46 ring, then the cigar gets to a 56 ring at a third of the length to end in a torpedo shaped head. Unique and probably very difficult to roll, yet the construction feels flawless. The coffee colored wrapper is glossy and dull at the same time with a few veins but then again, Brazilian wrappers are never the best looking wrappers but the taste matters. The cigar has a strong and deep aroma of straw, hay, barnyard and manure. I cut the cigar, the cold draw is peppery and perfect. After lighting I taste chocolate, pepper and an earthy flavor. The balance is great. After an inch I still taste that dark chocolate with straw, hay and wood. Slowly a mild pepper shows up. Halfway it’s straw, pepper and with that dark chocolate on the back. I also taste some peanuts. Later I taste some natural sweetness. The final third starts nutty, walnuts and hazelnuts with pepper. The draw is great, could be a little touch tighter but only a very little touch. The smoke is white, thick and full. The layered ash is light gray and firm. This cigar is subtle and well balanced. I would say it’s medium plus bodied and full flavored. The smoke time is two hours. Would I buy this cigar again? If they are still to be found, yeah! Score: 93 https://cigarguideorg.wordpress.com/...ran-magnifico/ __________________ check out my reviews on my blog.