Jas Sum Kral Kralot Toro (pre-release)

Don Fernando · 10-10-2017, 07:44 AM

I have known Riste, the owner of Jas Sum Kral, for years and even got him his first international distribution deal outside of the USA. Last month he came over to Europe for a two day event in The Netherlands, a few events in Sweden and the Intertabac trade show in Dortmund, Germany. During his days in The Netherlands I was his host and designated driver, a video of that trip can be seen here.

While he was here Riste handed me a handful of the 2018 release, the Kralot, but of course with pre-release rings. Now for fair scoring I rate the official artwork, made by Nuzli Hakiim, and not the simple pre-release ring. As far as I know it’s a Nicaraguan puro made at the Tabacalera Noa factory from Noel Rojas, a factory which never let me down.

The artwork now is simple, but the JSK Lion will be on the ring with added details, it will be the bomb. The wrapper is evenly dark, almost black, and it feels like very fine sanding paper. The construction is flawless, evenly packed, great triple cap and a closed foot. The cigar has a very strong, smoky aroma, not as strong as the Kentucky Fire Cured or Pappy van Winkle by Drew Estate but it reminds me of those cigars.

I decided to cut the cigar using my Xikar butterfly cutter. The cold draw is great and spicy. After lighting I taste a smokey barbecue flavor, a bit sour but strong and spicy, with a sweet finish. The strong smokey barbecue flavor mellows out quickly and some vanilla fights it’s way to the surface. After a third I taste a carrot like flavor, which I love, with spices and sweetness. The barbecue returns with a nice honey sweetness and vanilla, well balanced and sweet. The final third starts out a little spicier, with a little pepper on my tongue. The pepper grows to a strong pepper, overpowering until I have to put the cigar out because I’m burning my fingers.

The draw is perfect, the smoke is full, I get plenty of smoke but it’s not a super thick one. The ash is almost white, a beautiful contrast with the dark wrapper, and its dense and firm. The burn is beautiful and straight. The cigar starts full bodied and full flavored but mellows out to a medium full blend. The smoke time is an hour and forty five minutes.

Would I buy this cigar again? Without a doubt, can’t wait till they get released.

Want to see the pictures? https://cigarguideorg.wordpress.com/...o-pre-release/

10-10-2017, 07:44 AM	#1
Don Fernando Postwhore Join Date: Oct 2008 First Name: Ferdinand Location: Singapore Posts: 10,070 Trading: (29)	Jas Sum Kral Kralot Toro (pre-release) I have known Riste, the owner of Jas Sum Kral, for years and even got him his first international distribution deal outside of the USA. Last month he came over to Europe for a two day event in The Netherlands, a few events in Sweden and the Intertabac trade show in Dortmund, Germany. During his days in The Netherlands I was his host and designated driver, a video of that trip can be seen here. While he was here Riste handed me a handful of the 2018 release, the Kralot, but of course with pre-release rings. Now for fair scoring I rate the official artwork, made by Nuzli Hakiim, and not the simple pre-release ring. As far as I know it’s a Nicaraguan puro made at the Tabacalera Noa factory from Noel Rojas, a factory which never let me down. The artwork now is simple, but the JSK Lion will be on the ring with added details, it will be the bomb. The wrapper is evenly dark, almost black, and it feels like very fine sanding paper. The construction is flawless, evenly packed, great triple cap and a closed foot. The cigar has a very strong, smoky aroma, not as strong as the Kentucky Fire Cured or Pappy van Winkle by Drew Estate but it reminds me of those cigars. I decided to cut the cigar using my Xikar butterfly cutter. The cold draw is great and spicy. After lighting I taste a smokey barbecue flavor, a bit sour but strong and spicy, with a sweet finish. The strong smokey barbecue flavor mellows out quickly and some vanilla fights it’s way to the surface. After a third I taste a carrot like flavor, which I love, with spices and sweetness. The barbecue returns with a nice honey sweetness and vanilla, well balanced and sweet. The final third starts out a little spicier, with a little pepper on my tongue. The pepper grows to a strong pepper, overpowering until I have to put the cigar out because I’m burning my fingers. The draw is perfect, the smoke is full, I get plenty of smoke but it’s not a super thick one. The ash is almost white, a beautiful contrast with the dark wrapper, and its dense and firm. The burn is beautiful and straight. The cigar starts full bodied and full flavored but mellows out to a medium full blend. The smoke time is an hour and forty five minutes. Would I buy this cigar again? Without a doubt, can’t wait till they get released. Want to see the pictures? https://cigarguideorg.wordpress.com/...o-pre-release/ __________________ check out my reviews on my blog.