I don't get ash

[Volt]

Originally Posted by Raralith

How does the longer ash make it cool better? I can't see how that works.

As for keeping the ash, for me it's an indicator of how well rolled the cigar is. If the ash breaks away half an inch, more than likely it's a bit too lose. I also like the look of a cigar with some ash, but I always tap it 1/3 way through (more if it's a lancero).

White ash means that everything is combustable, while a black ash means that everything has not combusted. Nee explains the ash thing, but basicly, as a cigar ages, the fermentation starts to break down everything. A white ash means that more things are broken down and it can be easily burned. A dark or black ash means that there are still a lot of raw materials that have not been broken down from fermentation and therefore not as combustable. Next time you see a dark ash, light it up and you'll see it turn white.

Search my post for "Illustrated Encycopledia" which has the Cliff Notes version of what Nee is saying.

Hmmm interesting thoughts