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#1 |
Still Watching My Back
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Sushi freaking rocks. Still, the two that I can't stand are uni and natto. Bleh, natto just makes my skin crawl. I try it roughly once a year, but still
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#2 |
Bunion
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I'd do sashimi twice a week if I still worked near a good sushi place.
Unagi, maguro tuna, and hamachi are always ordered. Then I check out what else is available. There isn't a lot of sashimi I won't eat.
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I refuse to belong to any organization that would have me as a member. ~ Groucho Marx |
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