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07-15-2010, 09:30 PM
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#1 |
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Saddle Maker And Cowboy
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Re: Mmmmmmmmm
Taters are seasoned with fresh ground pepper, Parcley, Cajun Stuff and simmered in Bourbon .... Did I memtion I like Bourbon?
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Cowboy Wisdom: Ifin' ya get to thinkin yourself a might bit important, Try tellin someone else's dog what to do. |
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07-16-2010, 02:10 AM
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Guest
Posts: n/a
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Re: Mmmmmmmmm
 tators and chicken niceeeee
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07-20-2010, 09:44 AM
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#3 | |
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I'm nuts for the place
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Re: Mmmmmmmmm
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You and I think a lot alike! Bourbon be Beautiful! Cajun seasoning - I was born and raised in LA.... There are other kinds of seasoning?
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Curing the infection... One bullet at a time. 
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07-21-2010, 08:36 PM
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#4 | |
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Saddle Maker And Cowboy
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Re: Mmmmmmmmm
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__________________
Cowboy Wisdom: Ifin' ya get to thinkin yourself a might bit important, Try tellin someone else's dog what to do. |
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07-22-2010, 05:25 AM
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I'm nuts for the place
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Re: Mmmmmmmmm
Well, in LA we cook with what is called the Holy Trinity - bell pepper, onion, and celery. Not to many dishes of food I ate that didn't have all 3 of those in it. They can make a good start for any food.
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Curing the infection... One bullet at a time.
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