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#1 | |
Crazy like a fox
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Start slow, stick to the Pho Tai basically a fragrent beef broth with rice noodles and slices of steak (usuall round steak). You can also sometimes get flank (or better yet fatty flank) and combos. Stay away from tendon, meatballs, tripe unless you otherwise like that. Add the fresh herbs, squeeze of lime that come with it, some chilli sauce and enjoy. In the BA your options food GOOD pho are limitless man. Get out and eat some! |
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#2 | |
Diablo Canoso
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!!!!!
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it is all about the onion ![]() |
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#4 |
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I love it too, BUT no tripe for me.
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#7 |
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don't forget the goi con (sp) shrimp basil rolls.
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#8 | |
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All the AZ guys, the best pho in the Phoenix area is at Phu Than in Mesa off of Southern and Extension. If you do give it a try, be sure to stop by Habanos Torres for a cigar. |
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#9 |
Still Watching My Back
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Just had my first Pho experience the other day due in large part to this thread. I had steak and meatballs.
It was delicious! I kept trying different combos of sprouts, herbs, peppers, noodles and sauces. Can anyone tell me what the dark brown sauce was? It had kind of a smoky, bbq like taste. I'm now a Pho-fan!
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"I went out to the insane asylum, and I found my baby out there, and I said 'Please come back to me baby. What are you doin' here?'" -Willie Dixon |
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#11 | |
~Loves the Lord~
Join Date: Oct 2008
First Name: Kevin, or just K
Location: Wichita Falls, Texas
Posts: 1,945
Trading: (67)
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