How Do You Grill Your Burgers?

Kreth · 06-18-2010, 04:10 PM

Quote:

Originally Posted by Smokin Gator

I know this sounds crazy... or at least it did to me... but ground brisket makes killer ground beef. The burgers are killer beefy tasting.

I'll have to give this a try. Thanks for the tip, Brent!

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Smokin Gator · 06-18-2010, 04:31 PM

Quote:

Originally Posted by Kreth

I'll have to give this a try. Thanks for the tip, Brent!

Posted via Mobile Device

Just cut out the hard yellow fat between the flat and the point. That crap is nasty!!

fissure · 06-18-2010, 07:04 PM

Buffalo or venison burgers for me. Haven't cooked a real burger in years. Cook them sraight up, once and a while with a little Montreal steak seasoning. Super hot sear, 1 min each side, then indirect for another 6-8 min flipping once. No fat content at all so you can't overcook them.

06-18-2010, 07:04 PM	#3
fissure DHC Black Ops Join Date: Oct 2008 First Name: Steve Location: Grand Blanc, Mi Posts: 1,184 Trading: (48)	Re: How Do You Grill Your Burgers? Buffalo or venison burgers for me. Haven't cooked a real burger in years. Cook them sraight up, once and a while with a little Montreal steak seasoning. Super hot sear, 1 min each side, then indirect for another 6-8 min flipping once. No fat content at all so you can't overcook them.