|
|
![]() |
#1 |
I barely grok the obvious
|
![]()
Glass vacpots in are lovely to look at, fun to watch brewing, may burp near-boiling glops of coffee grounds on the stove, are fragile and the narrow-neck types are hard to clean without the right bottle brush. I have about a dozen vacpots and favor the stainless steel antiques (with metal filter disks) or wide-necked glass versions (with glass rod filter) for regular use. These are discontinued brewers found on ebay. If you use a glass rod or metal disk filter, grind quality will be an issue; if cloth or fine metal screen filter then grind quality is less critical.
One can debate if they make coffee any better than a press or not. I can't say. Theory of vacpot goodness rests on the idea that, by the time brew water makes it into the north pot, the brewing temp is the perfect 195-205* range. More at: http://baharris.org/coffee/VacuumCoffeePots.htm and http://home.planet.nl/~rjeroenv/links.html#7a
__________________
"I hope you had the time of your life." |
![]() |
![]() |
![]() |
#3 |
I barely grok the obvious
|
![]()
Speaking of bust... if you have an electric stove be sure to put the south pot on a piece of wire mesh or the like to avoid direct contact with glass and heating element, right?
__________________
"I hope you had the time of your life." |
![]() |
![]() |
![]() |
#4 |
Guest
Posts: n/a
|
![]()
I can hear the glass shattering...
Thanks Moo.. think I'll just stick to hoping I get a moka pot for christmas |
![]() |
![]() |
#5 |
I barely grok the obvious
|
![]()
Bazillions of people use the Bodum pots with no problems. Please do not let me overstate the fragility and scare you off.
__________________
"I hope you had the time of your life." |
![]() |
![]() |