How do you prepare the perfect burger patty?

marge796 · 05-25-2009, 02:31 PM

I like some good quality ground beef " high fat content " with a little sweet sausage, garlic, rosemary, basil, Italian bread crumbs " small amount", finely diced pepper and make the biggest house burger you can and then throw it on the grill with a toasted bun and some horseradish mustard. YUMMY!

Chris.....

smokeyandthebandit05 · 05-26-2009, 08:52 AM

I usually cook the burger plain and when I flip it I throw some Montreal or mesquite seasoning and worcestershire sauce before throwing the cheese on

05-26-2009, 09:28 AM

Quote:

Originally Posted by smokeyandthebandit05

I usually cook the burger plain and when I flip it I throw some Montreal or mesquite seasoning and worcestershire sauce before throwing the cheese on

Rules!!

05-25-2009, 02:31 PM	#1
marge796 It Just Doesn’t Matter!!! Join Date: Feb 2009 First Name: Chris Location: Topeka KS Posts: 1,624 Trading: (28)	Re: How do you prepare the perfect burger patty? I like some good quality ground beef " high fat content " with a little sweet sausage, garlic, rosemary, basil, Italian bread crumbs " small amount", finely diced pepper and make the biggest house burger you can and then throw it on the grill with a toasted bun and some horseradish mustard. YUMMY! Chris..... __________________ “Don’t talk to me about naval tradition. It’s nothing but rum, sodomy and the lash.” -Sir Winston Churchill

05-26-2009, 08:52 AM	#2
smokeyandthebandit05 Feeling at Home Join Date: Oct 2008 First Name: Rich Location: Branchville Posts: 758 Trading: (1)	Re: How do you prepare the perfect burger patty? I usually cook the burger plain and when I flip it I throw some Montreal or mesquite seasoning and worcestershire sauce before throwing the cheese on __________________ MIAMI CANES 9-4 NJ DEVILS 37-21-3