|
|
|
|
|
#1 |
|
Guest
Posts: n/a
|
I've decided i'll know its a chicken in a gator suit for sure if she mentions her friends cousin works in a gator factory in cuba. right? or if it comes in a burlap sack!
|
|
|
|
#2 |
|
Still Watching My Back
|
As a Canadian who has never even thought of eating gator. This thread is both informative and FUNNY AS HELL !!!
Keep up the great work, hahahha Phil |
|
|
|
|
|
#3 |
|
Ephesians 2:8
|
Or a glass top case!
__________________
|
|
|
|
|
|
#5 |
|
not wrapped too tight....
|
I'd be worried about "the shot" making the food poisonous.
I think GoodFella is right! It had a crazed look in its eyes when it started running at you! (And my wife is sitting here asking me what's so funny.... )
|
|
|
|
|
|
#6 |
|
I think I'm normal...
|
That's kinda what I was thinking....I don't think I'd want to eat anything killed with chemicals. I vote for the slug to the head....or you could invite a Rabbi over to make it kosher.....is alligator meat kosher? I'm guessing no...
__________________
I eat gummy bears by tearing them limb from limb and eating their heads last. |
|
|
|
|
|
#7 |
|
not wrapped too tight....
|
|
|
|
|
|
|
#8 |
|
Rider on the storm.
|
Let's get to the important issue. How are you going to cook it!
Here's a link: http://www.cajuncookingrecipes.com/a...alligator6.htm
__________________
WARNING: I am a Southern White Male. I have a brain and I know how to use it. |
|
|
|
|
|
#9 |
|
Angry Asian Dwarf
|
What you need is one of them pneumatic air-bolts that Chigurh used in "No Country for Old Men". Solve your problem right quick.
![]() And if/when you butcher the gator, deep fry me some. Always wanted to try deep-fried gator! ![]()
__________________
S: 220/C: 209/G: 180 |
|
|
|