North Carolina

MTB996 · 03-15-2009, 05:44 PM

Not sure about up in Oxford, but I love Q-Shack in Durham. Many people like Danny's (texas style), but I prefer the Q-Shack. I think they opened a store in Chapel Hill now as well.

Brandon · 03-15-2009, 08:25 PM

I just came back from the "original" Q-Shack in Durham. I did some research before hand, and my choice was easy.... as it's the only recommended place that I could find open on a Sunday. I had a 1/2 slab of ribs, which were very good. There was a nice smoke ring... all the way around. They had a nice crust from the dry rub... very moist and tender. The sauce was just the way I like it (vinegar-based with a little spice and not too much sugar). I got some pulled pork and sliced brisket to go, and will try them later.

03-15-2009, 05:44 PM	#1
MTB996 Adjusting to the Life Join Date: Oct 2008 Location: Hillsborough, NC Posts: 317 Trading: (1)	Re: North Carolina Not sure about up in Oxford, but I love Q-Shack in Durham. Many people like Danny's (texas style), but I prefer the Q-Shack. I think they opened a store in Chapel Hill now as well.

03-15-2009, 08:25 PM	#2
Brandon Trout chaser Join Date: Mar 2009 Location: The ATL Posts: 154 Trading: (0)	Re: North Carolina I just came back from the "original" Q-Shack in Durham. I did some research before hand, and my choice was easy.... as it's the only recommended place that I could find open on a Sunday. I had a 1/2 slab of ribs, which were very good. There was a nice smoke ring... all the way around. They had a nice crust from the dry rub... very moist and tender. The sauce was just the way I like it (vinegar-based with a little spice and not too much sugar). I got some pulled pork and sliced brisket to go, and will try them later.