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03-03-2009, 11:07 AM
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#22 |
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The Dude Abides
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Re: BBQ... The real thing
I usually use a mix of apple and hickory when I smoke ribs and brisket. I have also been playing around with some cherry wood that I picked up a few months ago when I do beer can chicken. Not bad at all.
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"An armed society is a polite society. Manners are good when one may have to back up his acts with his life." – Robert A. Heinlein |
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