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#11 |
Møøse bites can be nasty
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Reviving an old thread. Been getting into sourdough baking, like a lot have in these times. Did my first real bake (no added commercial yeast) this morning. Also first time using my new proofing basket. Happy with the results, but always room for improvement. Used a recipe and Dutch oven cooking technique from FoolProofBaking (search on YouTube).
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My neighbor came by my house this morning at 2AM, pounding on the door. Good thing I was still up playing the drums. ![]() |
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