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Dear Lord, Thank You.
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Never tried chicory, Mark. I don't even know what it is, but I'll find out...
Huh. I immediately recognized it. It grows along the road everywhere in PA. I have tons of pics of it, I love the flowers. I always called it "them blue flowers that come out in August". Greg, I'll look at Indonesian beans. Yes, Yirgacheff is supposed to be lemony. I don't get that at all. I think you have to roast it darker than the stuff I buy. I get it so light that it's dry, nearly zero oil. The Peaberry is a little darker and I get a little oil from it.
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