Big Green Egg owners

[357]

Originally Posted by Steve

When you close the top vents down on BGEs, do you have any trouble with the smoke condensing? On my log burner, I keep my flue open all the way and control the fire with the intake vents. Just wondering...

This is the recommendation I read when controlling temps in my UDS as well. They suggest leaving top vent all the way open and only adjusting the intake valves to control heat. However, I have tried it both ways. Not sure about the condensation though as I almost never open while smoking and wasn't paying attention to the lid. I'll check next time I try it out.