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#1 |
Chillin in the Aging Room
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Rob I have used these for jerky and they work very well. I have a similar one. I just go to my local butcher, say I'm making jerky and they actually have strips cut up and sealed ready to go. Then I usually marinate them in some type of mix of BBQ sauce, soy sauce, pepper and other spices, then dehydrate. Good luck and let us know how it works!
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Saving basements in the Land of 10,000 Lakes. |
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