The Taste of Seco

[sam a]

i'm not really clear on if i understand the question... but it does look like the OP is confusing seco and volado. not that the volado used makes all cigars taste the same or similar, but volado is the leaf that is most used for it's burn qualities.

[T.G]

Originally Posted by sam a

i'm not really clear on if i understand the question... but it does look like the OP is confusing seco and volado. not that the volado used makes all cigars taste the same or similar, but volado is the leaf that is most used for it's burn qualities.

Semantics that depend on the country.

In Cuba and the DR - volado is the name of the lowest priming groups. In Central American countries, seco is the name given to the lowest priming.

Cuba/DR - top down: ligero, seco, volado
Nicarauga, Honduras, etc - top down: ligero, viso, seco

Not every Central American cigar has seco in it. In fact many don't.
There are less island cigars that lack volado, but they do exist.

[sam a]

Originally Posted by T.G

Cuba/DR - top down: ligero, seco, volado
Nicarauga, Honduras, etc - top down: ligero, viso, seco

interesting.. i wasn't aware that they called things differently outside of cuba, that is kinda confusing. thanks for the info.

[T.G]

Originally Posted by sam a

interesting.. i wasn't aware that they called things differently outside of cuba, that is kinda confusing. thanks for the info.

Welcome. The differences don't stop at the names either, there are many other differences in blending, placement of tobacco and construction, etc.