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Old 01-16-2011, 08:22 PM   #1
floydpink
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Default Re: Information On Home Roasting.

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Roasted about 8oz of the Costa Rican yesterday. Gonna let them sit for a day or two before brewing them. My wife was impressed with my roasting skills. I will say the roasted beans do smell a lot better than anything ive ever bought at the store.
What are you roasting with Jeff?

I love Costa Rican beans and find them to be best when lightly roasted, which was suggested on the coffee tour I did while in country.
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Old 01-18-2011, 08:03 AM   #2
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Default Re: Information On Home Roasting.

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What are you roasting with Jeff?

I love Costa Rican beans and find them to be best when lightly roasted, which was suggested on the coffee tour I did while in country.

Pete,

I roasted the first batch in a sauce pan. It turned out pretty well and i was impressed with how even the roast turned out. I roasted them to a medium roast. We have already brewed all that i roasted. My wife loves it! I will try the next batch at a light roast. What roast would you recommend on the Ethiopian Herrerra.
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Old 01-18-2011, 08:31 AM   #3
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Default Re: Information On Home Roasting.

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Pete,

I roasted the first batch in a sauce pan. It turned out pretty well and i was impressed with how even the roast turned out. I roasted them to a medium roast. We have already brewed all that i roasted. My wife loves it! I will try the next batch at a light roast. What roast would you recommend on the Ethiopian Herrerra.
I have very little experience with Ethiopian beans but was recently suggested by Unclebeanz to try roasting just before second crack.

It's cool that the Ethiopians invented coffee roasting and still keep itold school as far as the roasting goes, as demonstrated here...
http://www.youtube.com/watch?v=jwGuJcLJfKw
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Old 01-22-2011, 03:41 PM   #4
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Default Re: Information On Home Roasting.

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Originally Posted by mpd340 View Post
Pete,

I roasted the first batch in a sauce pan. It turned out pretty well and i was impressed with how even the roast turned out. I roasted them to a medium roast. We have already brewed all that i roasted. My wife loves it! I will try the next batch at a light roast. What roast would you recommend on the Ethiopian Herrerra.
Yea Lemme try the Light Roast you do.. Because Even though I Liked the Flavor of your Medium, It was a Bit too strong for Jana and I.
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