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					Originally Posted by forgop  Don't get me wrong, I love fried turkey, but I just can't stand the hassle of wasting 5 gallons of peanut oil every year and the cleaning aspect of it. I'll report with pictures and a review of how it turned out. | 
	
 I agree here fully.  I love them, but the cost and mess is a big deterent for me I have to admit.  I've done about 5 in total and am extremely careful and they have turned out great every time.  But, the cost of peanut oil is outrageous and doesn't make a lot of sense if you aren't cooking several turkeys or other deep fried food.  Steve