Homebrewers - Whats in the fermenter?

St. Lou Stu · 11-15-2010, 12:53 PM

I brewed up a simple little Blonde Ale yesterday.
#10 2-Row (60 min. mash @154.5°F) (~80% eff., OG to boiler 1.054, fermenter 1.043)(7.33 gallons into kettle, 5.25 into fermenter)
5 drops fermcap @ start of boil
1oz Cascade 60 min.
.5oz Cascade 15 min
1 Whirlfloc tab @ 5 min.
1oz Cascade 2 min.
WLP007

MarkinAZ · 11-15-2010, 08:06 PM

Quote:

Originally Posted by St. Lou Stu

I brewed up a simple little Blonde Ale yesterday...

Looks like that will turn out to be a nice Blonde Ale Tim

11-15-2010, 12:53 PM	#1
St. Lou Stu Have My Own Room Join Date: Oct 2008 First Name: Tim Location: Belleville, IL (St. Louis) Posts: 2,304 Trading: (21)	Re: Homebrewers - Whats in the fermeter? I brewed up a simple little Blonde Ale yesterday. #10 2-Row (60 min. mash @154.5°F) (~80% eff., OG to boiler 1.054, fermenter 1.043)(7.33 gallons into kettle, 5.25 into fermenter) 5 drops fermcap @ start of boil 1oz Cascade 60 min. .5oz Cascade 15 min 1 Whirlfloc tab @ 5 min. 1oz Cascade 2 min. WLP007 __________________ Pretending to play golf since 1989