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#1 |
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The choice of Whisky that you take depends on many factors.... what you gonna smoke while drinkin it, what's the correspodning food etc.
The range of Whiskys that I have starts in the Lowlands and goes over Highlanders and Speysiders to Islay (which are my favorite ones)... but in the end it depends on the mood and the situation. A sweet Sherry bomb is more suitable to a good desert... a salty one may go perfectly with some seafood etc.... you can continue it endless.... |
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#2 | |
Adjusting to the Life
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#3 |
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Depends on the cigar.... imho....
A strong cigar goes well with an Islay like Lagavulin or Laphraig... a light cigar might be better with some less "extreme" Scotch.... but as you said... it's all personal liking... |
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#4 |
Ephesians 2:8
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I really enjoyed THE Wild Scotsman, distilled by a local(to me) fella- the only master distiller in the USA!
http://wildscotsman.com/whisky/
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#5 |
Have My Own Room
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Indeed. Please understand, I was speaking only of my own preferences. I've studied every region and it just so happens that the Speysider I will reach for, given reasonable selection, is a rarefied beast. That said, the ones I like, I very like.
As with cigars, I say 'dig what you dig' and don't let anyone call you wrong. ![]()
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Marvin Shanken is a terrific guy... for me to poop on! |
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