Foie Gras

[bigloo]

Originally Posted by replicant_argent

Foie Gras, Roasted marrow bones, great french bread (slightly toasted possibly with some garlic butter optional). Side of several possible stouts or ales.

Roasted MArrow Bones, oh man, know you are talking. Best $2/lbs you can spend at your butcher! Beef butter, all you need to know!

[Mark C]

Originally Posted by bigloo

Roasted MArrow Bones, oh man, know you are talking. Best $2/lbs you can spend at your butcher! Beef butter, all you need to know!

Had a nice osso buco awhile back and was a little freaked out when they handed me a marrow spoon. Turned out to be one of the most delicious things I've eaten, 'beef butter' is a perfect description.

[LasciviousXXX]

Originally Posted by Mark C

Had a nice osso buco awhile back and was a little freaked out when they handed me a marrow spoon. Turned out to be one of the most delicious things I've eaten, 'beef butter' is a perfect description.

Mmmmm Osso Buco when done right is just fabulous!