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MIND OVER MATTER...
Join Date: Feb 2011
First Name: RICO
Location: So. CAL 33° 44' 44" N / 117° 52' 0" W
Posts: 2,330
Trading: (1)
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I have a Ribeye Roast (6lbs.) that I would like to smoke for Thanksgiving. I would like some recommendations on rub's & smoke time?
I'll be serving Turkey Breast 7lbs (oven), Filet Mignon roast 2lbs.(smoked) & I want to smoke the Ribeye. This would be my first Ribeye & would liek some pointers.
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