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#11 |
Ronin smoker
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Forgot to mention this in my OP, helps keep the burgers flat as they shrink on the grill.
![]() Anyone grind their own? I've done it a few times, especially if there's a really good sale on something like Black Angus. Nothng like taking meat right out of the grinder and slapping a few patties on the grll. ![]() Posted via Mobile Device |
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