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Old 12-02-2009, 07:02 PM   #11
seymour_cigar
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Default Re: Electric Smoker Opinions

I have a Weber Smokey Mountain. It is charcoal but it is pretty easy to use. I have smoked pork butt on the thing for 12 hrs and one load of charcoal with the Minion Method. I have used it in the dead of winter.

I have done butts, brisket, chicken, turkey breasts and Salmon.

ABT's and Fatties are favorites.
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