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10-15-2008, 02:20 PM | #1 |
I barely grok the obvious
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The CA Fraternity of HomeRoasters (we dunnit)
I could live without fresh roast, but why? Once you dip your toe in, it's hard to go back.
Poppers - two years, excellent learning devices SCCO - many years, roast a pound with perfect control MooBQ - 2 months, two pounds - stand back Anyone else here roast their own?
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