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Old 10-21-2015, 08:59 AM   #18
kydsid
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Default Re: German Beer

Adam I'll concide making crap and change it to making things hoppier just for hoppier sake. I swear the next hoppy pilsner, ale (read non-ipa) etc I get served is being sent back air mail to the brewer.

Course wouldnt the cigar equivalent be lets make that a 60 rg because well why not.

And both IMO are being driven by peer pressure/perception in the market that bigger/hoppier is better.

And I unfortunately think both are complete crap. ::-D
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