|
![]() |
#11 |
That's a Corgi
|
![]()
I like Costco beef but it really needs time to set up. It's too bloody; I like it after 2-3 days of paper towel "dry aging" for most thick cuts.
__________________
Port Wine & Claret | British Cars | Welsh Corgi's |
![]() |
![]() |
Thread Tools | |
Display Modes | |
|
|