Thread: Sous vide
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Old 01-09-2016, 10:45 AM   #153
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Default Re: Sous vide

Quote:
Originally Posted by Chainsaw13 View Post
Right, the plastic wrap only went around the Anova. It was the gaps around it that allowed the vapor to condensate on part of it. I figured, like Adam mentioned, that the unit would be designed to deal with some water. It was just an observation after my first overnight cook.
I think that your observation is important not only to how to use the machine but also what to consider if something goes wrong. Condensation on the unit when used how you use it is not your fault and should be accounted for by the manufacturer.
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