Quote:
Originally Posted by cigardude
NO DIP! Unless I was smoking a Guantanamera and I needed to mask the terrible flavours....
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Quote:
Originally Posted by md4958
Im not saying they shouldnt do it, smoke what you like, but I wouldnt do it with a premium cigar.
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I can't help but wonder if we could make the much maligned and vilified Cremosa a little more palatable with a quick dip?
Granted, brandy or cognac might be a bit overpowering for such a subtle smoke. Maybe just a quick splash of embalming fluid to gently enhance it's bouquet?
