Quote:
Originally Posted by mariogolbee
 I wouldn't expect anything more than the cheese, Adam. Who knows though, a Dirty Rat that smells and tastes like cheese... we could be on to something here!
The cinnamon is my main concern. I think I can probably adapt this. I wonder if I can use lemon grass instead of rosemary. |
Yeah, like I said, that much cinnamon in the stuffing would probably not end well.
Darren brings up a very good idea in the use of a casserole dish for the stuffing, that way you get stuffing and get to use the aromatics.
Not sure if lemon grass would work or not as an aromatic, I will say though that the flavor imparted might not be totally complimentary with the rest of the flavors in the bird and will stand out rather than blending in.
If I were doing the substitutions, I would use fresh oregano in place of the rosemary, maybe some thyme in addition to the oregano.