Huy Fong - Sriracha Hot Chili Sauce - Page 8

Zane · 09-14-2012, 06:03 PM

Had some Siracha on French Pizza Bread. Tasty.

grinsebring · 10-23-2012, 01:47 PM

Someone mentioned green tabasco yum. A couple drops on raw oysters is heaven. Any who likes smokey sauce not too hot might like Joe Perry's "boneyard brew" http://www.hotsauceworld.com/joeperrocyou.html Good on pizza and mac and cheese. jmho.

Route 66 · 11-01-2012, 09:33 AM

I love Sriracha, but only on Chinese, Thai and Indian food. For some reason it just tastes like it belongs on Asian foods to me. I like Tapatio and Chulula on Mexican, but would never use it on Asian foods. The rest of the time it's Tabasco for me.

hammondc · 11-01-2012, 09:07 PM

Love it. Went of cheeseburgers and dogs today.

pektel · 11-02-2012, 10:09 AM

I love adding it to my pots of chili.

pnoon · 11-02-2012, 11:27 AM

Pei Wei has a new dish - Sriracha Chicken.
It is VERY good.

11-02-2012, 02:00 PM

Quote:

Originally Posted by pnoon

Pei Wei has a new dish - Sriracha Chicken.
It is VERY good.

Sounds Awesome Peter...

Quote:

Originally Posted by pektel

I love adding it to my pots of chili.

This is how I was first introduced to the "crack sauce" My mom had apparently used Sriracha as her secret chili helper for many years...

09-14-2012, 06:03 PM	#141
Zane Have My Own Room Join Date: Aug 2012 First Name: Zane Location: Noblesville, IN Posts: 1,508 Trading: (23)	Re: Huy Fong - Sriracha Hot Chili Sauce Had some Siracha on French Pizza Bread. Tasty.

10-23-2012, 01:47 PM	#142
grinsebring Just in from the Storm Join Date: Oct 2012 First Name: gilbert Location: sebring Fl Posts: 5 Trading: (0)	Re: Huy Fong - Sriracha Hot Chili Sauce Someone mentioned green tabasco yum. A couple drops on raw oysters is heaven. Any who likes smokey sauce not too hot might like Joe Perry's "boneyard brew" http://www.hotsauceworld.com/joeperrocyou.html Good on pizza and mac and cheese. jmho. __________________ Never send a ferret to do a weasel's work

11-01-2012, 09:33 AM	#143
Route 66 This sucker went out! Join Date: Sep 2012 First Name: Steve Location: Way Out West Posts: 41 Trading: (0)	Re: Huy Fong - Sriracha Hot Chili Sauce I love Sriracha, but only on Chinese, Thai and Indian food. For some reason it just tastes like it belongs on Asian foods to me. I like Tapatio and Chulula on Mexican, but would never use it on Asian foods. The rest of the time it's Tabasco for me.

11-01-2012, 09:07 PM	#144
hammondc Moar Padrons! Join Date: Aug 2010 First Name: Chip Location: Senoia, GA Posts: 2,625 Trading: (17)	Re: Huy Fong - Sriracha Hot Chili Sauce Love it. Went of cheeseburgers and dogs today.

11-02-2012, 10:09 AM	#145
pektel I'm nuts for the place Join Date: Jul 2010 First Name: Peter Location: Grand Rapids, MN Posts: 4,320 Trading: (28)	Re: Huy Fong - Sriracha Hot Chili Sauce I love adding it to my pots of chili. __________________ The problem is not the problem. The problem is your ATTITUDE about the problem.

11-02-2012, 11:27 AM	#146
pnoon YNWA Join Date: Oct 2008 First Name: Peter Location: San Diego Posts: 29,919 Trading: (20)	Re: Huy Fong - Sriracha Hot Chili Sauce Pei Wei has a new dish - Sriracha Chicken. It is VERY good. __________________ Be more concerned with your character than your reputation, because your character is what you really are, while your reputation is merely what others think you are. -John Wooden