What's in your smoker? - Page 268

jonumberone · 06-10-2022, 05:22 AM

Walking around Costco yesterday, came across Kirkland smoker pellets.
Never seen them before. It's a blend of oak, hickory, maple, and cherry.
The bag says 100% natural wood, I grabbed 120 lbs to try them out.
Anyone have any experience with them? Any reviews on the flavor?
I'll report back after I run through about half of them and share my thoughts.

357 · 06-24-2022, 10:49 AM

One of the things I, and my entire family, miss the most having moved into an RV, is my smoker. It's just too big to bring along. It's currently in storage.

We're kicking around the idea of my wife pulling an enclosed trailer behind her van (I pull the 5th wheel with my truck). This would allow us some extra room for things, possibly including my smoker. We'll see.

jonumberone · 07-11-2022, 07:49 AM

Quote:

Originally Posted by jonumberone

Walking around Costco yesterday, came across Kirkland smoker pellets.
Never seen them before. It's a blend of oak, hickory, maple, and cherry.
The bag says 100% natural wood, I grabbed 120 lbs to try them out.
Anyone have any experience with them? Any reviews on the flavor?
I'll report back after I run through about half of them and share my thoughts.

I still haven't tried these, BTW.

Did a Thor's Hammer for the 4th.
It's essentially a tomahawk rib roast, but it looks cool as hell and gets a lot of gawking stares and more than a few comments.

Just some salt, pepper, and garlic for the seasoning.

On the Pit Barrel Cooker

357 · 07-11-2022, 09:03 AM

That looks amazing Dom!

Porch Dweller · 07-11-2022, 10:32 AM

bonjing · 07-11-2022, 10:17 PM

Forget the hammer, you look great Dom!

eternal rider · 07-27-2022, 05:48 PM

Two racks of ribs on the stick burner today. They came out great, almost gone never enough.

T.G · 07-27-2022, 07:54 PM

Quote:

Originally Posted by bonjing

Forget the hammer, you look great Dom!

Holy fvck... That's not Dom... That's like Dc. Where the hell did the other half of him go?

Looking good bro.

BlueRidgePuffer · 08-06-2022, 11:33 AM

The better question is what isn’t in my smoker

Porch Dweller · 08-06-2022, 01:19 PM

Chainsaw13 · 08-06-2022, 01:41 PM

Quote:

Originally Posted by BlueRidgePuffer

The better question is what isn’t in my smoker

What time is dinner?

Sweet smoker. What kind/size?

BlueRidgePuffer · 08-06-2022, 02:38 PM

I have a slingin steel. Ultimate game day. 48” chargrill, with a 48” barrel with 3 racks. I can do 150 racks of ribs at one time in the main chamber. Then I have a warming box over the fire box that I can convert into another smoker with dampers. I can do an additional 50 racks in the warming box. When I get off work I’ll see if I can post a pic of the front view of the smoker. I also have a triple sink in the back with a propane fed water heater

BlueRidgePuffer · 08-06-2022, 08:15 PM

I apparently I’m dumb. What’s the best way to upload a photo from your phone? Every time I try it says upload faild. I’m so confuzzled

AdamJoshua · 08-08-2022, 07:05 AM

Quote:

Originally Posted by BlueRidgePuffer

I apparently I’m dumb. What’s the best way to upload a photo from your phone? Every time I try it says upload faild. I’m so confuzzled

You can go to an image hosting site like Imgur.com upload there and then use the link here. You can insert the pic (make sure that aren’t huge like 800x600 is ok) or just post the link as a link.

BlueRidgePuffer · 08-08-2022, 02:09 PM

Here she is

Porch Dweller · 08-08-2022, 03:00 PM

I'm not seeing a photo.

Chainsaw13 · 08-13-2022, 08:34 PM

Did a small brisket (5.5lbs trimmed). 4hrs@225 high smoke, 3.5hrs@275 to an internal temp of 202, rested about 1.5hrs till internal temp got down to 170, then into 155 oven to rest for 4 hours. Tender, juicy, super tasty. The pic doesn’t do it justice as to how juicy it was.

kydsid · 08-24-2022, 06:12 AM

It's a Facebook video but on topic. And as an egg owner I'm almost hurt, lol

https://www.facebook.com/reel/826892...?s=yWDuG2&fs=e

Chainsaw13 · 08-31-2022, 06:22 PM

Reverse seared a 2” thick ribeye on the pellet smoker/gas grill. About 1.5 hours on the pellet smoker on high smoke to an internal temp of ~115? Finished on the ripping hot gas grill. Wow! Love this method. First time trying it. Will be doing again. First I’ll have to clean the gas grill. Had a massive grease fire. Lol.

Porch Dweller · 08-31-2022, 07:33 PM

Quote:

Originally Posted by Chainsaw13

Reverse seared a 2” thick ribeye on the pellet smoker/gas grill. About 1.5 hours on the pellet smoker on high smoke to an internal temp of ~115? Finished on the ripping hot gas grill. Wow! Love this method. First time trying it. Will be doing again. First I’ll have to clean the gas grill. Had a massive grease fire. Lol.

I've been doing that method with really thick steaks and rib roasts for a couple of years now, and yep, it's fantastic. I smoke to IT 118F, let it rest for an hour tented in foil, then blast it on a screaming hot grill for about a minute to a minute and a half a side.

I've also done it in the oven when the weather was severely uncooperative. 225F oven until internal temp of 118F, rest, then crank the oven to its highest setting and finish for about five minutes or until the outside is as desired.

06-10-2022, 05:22 AM	#5341
jonumberone Raw Dog Join Date: Jun 2010 First Name: Dom Location: Exit 8A Posts: 6,484 Trading: (62)	Re: What's in your smoker? Walking around Costco yesterday, came across Kirkland smoker pellets. Never seen them before. It's a blend of oak, hickory, maple, and cherry. The bag says 100% natural wood, I grabbed 120 lbs to try them out. Anyone have any experience with them? Any reviews on the flavor? I'll report back after I run through about half of them and share my thoughts. __________________ Sex junkie looking for a dealer

06-24-2022, 10:49 AM	#5342
357 Will herf for food Join Date: Oct 2008 First Name: Mike Location: Home is where I park it Posts: 4,075 Trading: (9)	Re: What's in your smoker? One of the things I, and my entire family, miss the most having moved into an RV, is my smoker. It's just too big to bring along. It's currently in storage. We're kicking around the idea of my wife pulling an enclosed trailer behind her van (I pull the 5th wheel with my truck). This would allow us some extra room for things, possibly including my smoker. We'll see. __________________ “Eating and sleeping are the only activities that should be allowed to interrupt a man's enjoyment of his cigar;” Mark Twain

07-11-2022, 09:03 AM	#5344
357 Will herf for food Join Date: Oct 2008 First Name: Mike Location: Home is where I park it Posts: 4,075 Trading: (9)	Re: What's in your smoker? That looks amazing Dom! __________________ “Eating and sleeping are the only activities that should be allowed to interrupt a man's enjoyment of his cigar;” Mark Twain

07-11-2022, 10:32 AM	#5345
Porch Dweller Life is for living Join Date: Oct 2012 First Name: James Location: Mississippi Gulf Coast Posts: 8,378 Trading: (24)	Re: What's in your smoker? __________________ A 1911 in the hand is faster than 911 on the phone

07-11-2022, 10:17 PM	#5346
bonjing ¯\_(ツ)_/¯ Join Date: Nov 2008 Posts: 4,012 Trading: (39)	Re: What's in your smoker? Forget the hammer, you look great Dom! __________________ Be Excellent to Each Other - Bill & Ted

07-27-2022, 05:48 PM	#5347
eternal rider Still Watching My Back Join Date: Oct 2008 First Name: Harland Location: Lost in the Ozone Posts: 215 Trading: (32)	Re: What's in your smoker? Two racks of ribs on the stick burner today. They came out great, almost gone never enough. __________________ just a old hippie that don't what to do. Should he hang onto the old or grab onto the new

08-06-2022, 01:19 PM	#5350
Porch Dweller Life is for living Join Date: Oct 2012 First Name: James Location: Mississippi Gulf Coast Posts: 8,378 Trading: (24)	Re: What's in your smoker? __________________ A 1911 in the hand is faster than 911 on the phone

08-06-2022, 02:38 PM	#5352
BlueRidgePuffer Just in from the Storm Join Date: Jul 2022 Posts: 4 Trading: (1)	Re: What's in your smoker? I have a slingin steel. Ultimate game day. 48” chargrill, with a 48” barrel with 3 racks. I can do 150 racks of ribs at one time in the main chamber. Then I have a warming box over the fire box that I can convert into another smoker with dampers. I can do an additional 50 racks in the warming box. When I get off work I’ll see if I can post a pic of the front view of the smoker. I also have a triple sink in the back with a propane fed water heater __________________ Respect the past for what it is and cherish the future for what’s it’s not

08-06-2022, 08:15 PM	#5353
BlueRidgePuffer Just in from the Storm Join Date: Jul 2022 Posts: 4 Trading: (1)	Re: What's in your smoker? I apparently I’m dumb. What’s the best way to upload a photo from your phone? Every time I try it says upload faild. I’m so confuzzled __________________ Respect the past for what it is and cherish the future for what’s it’s not

08-08-2022, 02:09 PM	#5355
BlueRidgePuffer Just in from the Storm Join Date: Jul 2022 Posts: 4 Trading: (1)	Re: What's in your smoker? Here she is __________________ Respect the past for what it is and cherish the future for what’s it’s not

08-08-2022, 03:00 PM	#5356
Porch Dweller Life is for living Join Date: Oct 2012 First Name: James Location: Mississippi Gulf Coast Posts: 8,378 Trading: (24)	Re: What's in your smoker? I'm not seeing a photo. __________________ A 1911 in the hand is faster than 911 on the phone

08-24-2022, 06:12 AM	#5358
kydsid Ditat Deus Join Date: Apr 2009 First Name: Jason Location: Among the Pines Posts: 2,361 Trading: (46)	Re: What's in your smoker? It's a Facebook video but on topic. And as an egg owner I'm almost hurt, lol https://www.facebook.com/reel/826892...?s=yWDuG2&fs=e __________________ Check out the Cigar Asylum Newbie Sampler Trade

08-31-2022, 06:22 PM	#5359
Chainsaw13 Møøse bites can be nasty Join Date: Jan 2010 First Name: Bob Location: The Enchanted Mitten Posts: 7,175 Trading: (96)	Re: What's in your smoker? Reverse seared a 2” thick ribeye on the pellet smoker/gas grill. About 1.5 hours on the pellet smoker on high smoke to an internal temp of ~115? Finished on the ripping hot gas grill. Wow! Love this method. First time trying it. Will be doing again. First I’ll have to clean the gas grill. Had a massive grease fire. Lol. __________________ My neighbor came by my house this morning at 2AM, pounding on the door. Good thing I was still up playing the drums.