Cigar Asylum Cigar Forum  

Go Back   Cigar Asylum Cigar Forum > Non Cigar Specialty Forums > Good Eats

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old 07-01-2010, 09:07 AM   #3
captain53
Have My Own Room
 
captain53's Avatar
 
Join Date: Jul 2009
First Name: Dave
Location: Lake of the Ozarks & Austin, TX
Posts: 1,333
Trading: (3)
captain53 will become famous soon enough
Default Re: Roast Beef Po-Boy

Quote:
Originally Posted by OLS View Post
Of course, you can substitute any kind of meat as the po-boy makins'.
But at some point it becomes a sandwich, lol. I HIGHLY Reccommend
fried shrimp, fried oysters, fried softshell crab and ham and cheese.
I even knew a man at Winn Dixie that ate potted meat po-boys
And don't forget you can make a French Fry PoBoy with HOME CUT FRESH French Fries and Brown Gravy!
captain53 is offline   Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Forum Jump


All times are GMT -6. The time now is 11:01 PM.


Powered by vBulletin® Version 3.7.4
Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
All content is copyrighted jointly by Cigar Asylum and the content provider.