Lobster - Page 2

Tenor CS · 08-09-2009, 10:08 PM

Am I the only one who thinks that oysters look like a giant wad of mucus?

Skywalker · 08-09-2009, 10:51 PM

Poor Pinchy!!!

rizzle · 08-10-2009, 09:54 AM

Liver. And nasty.

SeanGAR · 08-10-2009, 10:08 AM

Red is roe, green is hepatopancreas and is where the contaminants such as mercury are concentrated. I avoid this stuff although I ate a lot as a kid.

08-10-2009, 10:15 AM

Quote:

Originally Posted by SeanGAR

Red is roe, green is hepatopancreas and is where the contaminants such as mercury are concentrated. I avoid this stuff although I ate a lot as a kid.

I always eat the green and red stuff. It's quite good on toast.

The only stuff we don't eat on lobster is the shell (inside or out) and the stomach.

Here a shot of my first lobster boil this summer.

08-10-2009, 10:16 AM

Quote:

Originally Posted by Scottw

This was the last whole lobster my wife and I ordered out, a 13 + pounder.

Scott, I hate to break it to 'ya bud but that ain't no lobster....that thar is a SEA MONSTER!! Holy hell!

Quote:

Originally Posted by Tenor CS

Am I the only one who thinks that oysters look like a giant wad of mucus?

Oh, but such yummy wads of mucous they are!!!

I eat everything....lobster meat in the tail, claws, legs, head, anything I can get to...shell, bring it on!

But I didn't know about the mercury being concentrated there, oops. The tamale is great to put on bread...now, I've had irresistable green goop and stuff that kinda grossed me out (especially at the beginning when I turned on to the stuff) but I'll eat it gladly. Please pass me yours.

ade06 · 08-10-2009, 09:59 PM

Tail and claws are it for me. I'm a big MD blue crab fan, so the lobsta green goo is like the blue crab's dead man's liver to me... NOT A FAN!

jkim05 · 08-10-2009, 11:09 PM

I love seafood, but I love lobster most of all. I eat it all, except the shell and some parts I'm told not to eat, but I love that green stuff, I also like the yellow stuff in Blue crabs too though...

bonjing · 08-11-2009, 01:11 AM

all i read is gout this and gout that

.

oysters and crab are worth it though

do any of you eat the insides of the crab also? ohhh sooo good piled on top of some garlic rice

i feel my big toe starting to hurt already.

DPD6030 · 08-11-2009, 01:34 AM

Love me some crab and shrimp. Not too keen on lobster.

Just remember, It's crab crackin monday's at Red Lobster

08-11-2009, 10:46 AM

Damn...making me hungry here (not for the green goop). Been a while since I've had good lobster, ann if I can choose, I'll take Dungeness Crab all the time.

A casino near us used to have that on their seafood buffet days, but then they switched it all to snow crab.

I want crab now...and lobster!

Mark C · 08-11-2009, 09:28 PM

Lobster ain't bad, but I'll take blue crab instead any day. Gotta be steamed though, not boiled, silly southerners

ade06 · 08-11-2009, 09:36 PM

Quote:

Originally Posted by Mark C

Gotta be steamed though, not boiled, silly southerners

Boiled Crabs???? That's just crazy!!! What a waste...

08-09-2009, 10:08 PM	#1
Tenor CS Feeling Better! Join Date: Oct 2008 First Name: Christian Location: Davenport, FL (near Orlando) Posts: 717 Trading: (2)	Re: Lobster Am I the only one who thinks that oysters look like a giant wad of mucus? __________________ When the world itself seems lunatic, who knows where madness lies?

08-09-2009, 10:51 PM	#2
Skywalker BABOTL Join Date: Oct 2008 First Name: Dice Location: Galaxy Far Far Away Posts: 10,168 Trading: (18)	Re: Lobster Poor Pinchy!!! __________________ Smoke what you like!!!

08-10-2009, 09:54 AM	#3
rizzle Order Restored Join Date: Oct 2008 Location: st pete, fl Posts: 2,679 Trading: (23)	Re: Lobster Liver. And nasty.

08-10-2009, 10:08 AM	#4
SeanGAR Crotchety Geezer Join Date: Oct 2008 Location: Radford VA Posts: 911 Trading: (3)	Re: Lobster Red is roe, green is hepatopancreas and is where the contaminants such as mercury are concentrated. I avoid this stuff although I ate a lot as a kid. __________________ How can you have any pudding if you don't eat your meat?

08-10-2009, 09:59 PM	#7
ade06 Have My Own Room Join Date: Jan 2009 First Name: Ade Location: Philadelphia Posts: 1,190 Trading: (24)	Re: Lobster Tail and claws are it for me. I'm a big MD blue crab fan, so the lobsta green goo is like the blue crab's dead man's liver to me... NOT A FAN!

08-10-2009, 11:09 PM	#8
jkim05 Feeling at Home Join Date: Oct 2008 First Name: Jeremy Location: Rockville, MD Posts: 519 Trading: (17)	Re: Lobster I love seafood, but I love lobster most of all. I eat it all, except the shell and some parts I'm told not to eat, but I love that green stuff, I also like the yellow stuff in Blue crabs too though...

08-11-2009, 01:11 AM	#9
bonjing ¯\_(ツ)_/¯ Join Date: Nov 2008 Posts: 4,023 Trading: (39)	Re: Lobster all i read is gout this and gout that . oysters and crab are worth it though do any of you eat the insides of the crab also? ohhh sooo good piled on top of some garlic rice i feel my big toe starting to hurt already.

08-11-2009, 01:34 AM	#10
DPD6030 Shepard of the sheeple Join Date: Oct 2008 First Name: Andrew Location: The Mitten Posts: 7,166 Trading: (151)	Re: Lobster Love me some crab and shrimp. Not too keen on lobster. Just remember, It's crab crackin monday's at Red Lobster

08-11-2009, 10:46 AM	#11
Wanger Guest Posts: n/a	Re: Lobster Damn...making me hungry here (not for the green goop). Been a while since I've had good lobster, ann if I can choose, I'll take Dungeness Crab all the time. A casino near us used to have that on their seafood buffet days, but then they switched it all to snow crab. I want crab now...and lobster!

08-11-2009, 09:28 PM	#12
Mark C Feeling at Home Join Date: Oct 2008 Location: SE PA Posts: 674 Trading: (4)	Re: Lobster Lobster ain't bad, but I'll take blue crab instead any day. Gotta be steamed though, not boiled, silly southerners