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11-28-2008, 05:52 AM | #1 |
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Bourbon and spice glaze
1 C. Jim Beam
½ C. golden brown sugar ¼ t. fresh ground cloves ¼ t. ground ginger pinch of cayenne Combine bourbon and sugar in a saucier or Windsor pan, reduce by half over medium heat. Stir in the spice and allow to cool. |
11-28-2008, 06:00 AM | #3 |
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Re: Bourbon and spice glaze
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