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01-01-2011, 10:58 AM | #1421 |
Dad Jokester Supreme
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Re: What's in your smoker?
I was going to post pictures, but the food didn't last long enough! It was de-lic-ous though!
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...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
01-01-2011, 01:15 PM | #1423 |
Dad Jokester Supreme
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Re: What's in your smoker?
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
01-01-2011, 02:10 PM | #1424 |
making trails
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Re: What's in your smoker?
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01-01-2011, 05:59 PM | #1425 |
Have My Own Room
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Re: What's in your smoker?
The wife got me a smoker for my birthday earlier this month and I have gone a little overboard smoking anything I can get my hands on... The pics are from the cell...
Here's the smoker, I did move it outside before using... First up was a full bird (chicken) and a pair of turkey legs, I love me some smoked turkey legs...
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Try my Cigar Glue |
01-01-2011, 06:01 PM | #1426 |
Have My Own Room
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Re: What's in your smoker?
Cont'd...
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Try my Cigar Glue |
01-01-2011, 06:05 PM | #1427 |
Have My Own Room
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Re: What's in your smoker?
Next up was the pig shoulder, also know as a pork picnic in these parts... about 8 lbs...
All rubbed up... 1/2 way... Done, and that thang was good eatin'
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Try my Cigar Glue |
01-01-2011, 06:07 PM | #1428 |
Have My Own Room
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Re: What's in your smoker?
Had to do some sides to go with the pork...
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Try my Cigar Glue |
01-01-2011, 06:11 PM | #1429 |
Have My Own Room
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Re: What's in your smoker?
The next challenge was a corned beef brisket, with some hot Italian sausage and wings on the side... this turned out real good, best Ruben sandwiches I ever had...
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Try my Cigar Glue |
01-01-2011, 06:18 PM | #1430 |
Have My Own Room
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Re: What's in your smoker?
Today I did; buffalo chicken drum sticks, honey chipotle chicken thighs, dry rub wings and a boat load of sweet Italian sausage...
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Try my Cigar Glue |
01-01-2011, 06:20 PM | #1431 |
Have My Own Room
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Re: What's in your smoker?
Cont'd...
Oh, and a smoked mozzarella...
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01-01-2011, 07:41 PM | #1432 | |
Ain't Never Gonna Leave
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Re: What's in your smoker?
Quote:
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It might taste crummy, but at least it's huge. |
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01-01-2011, 07:42 PM | #1433 | |
Ain't Never Gonna Leave
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Re: What's in your smoker?
Quote:
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It might taste crummy, but at least it's huge. |
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01-02-2011, 08:48 AM | #1435 |
Dad Jokester Supreme
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Re: What's in your smoker?
Looking great Jeremy!
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
01-02-2011, 08:49 AM | #1436 |
Dad Jokester Supreme
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Re: What's in your smoker?
Turns out my wife got a picture of a leg quarter before it disappeared. I'll post it later
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
01-02-2011, 08:58 AM | #1437 |
Grrrrrr
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Re: What's in your smoker?
Great looking stuff guys!
Made up some pizza inspired fatties for the herf at Grant's with DBall on the 31st. Full construction and cooking photo series in Brad's Super Fatty thread |
01-02-2011, 09:13 AM | #1438 |
Kat Krap Kontanment Media
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Re: What's in your smoker?
We just got done with two turkeys for Christmas Dinner I cheated and used the creole garlic injector came out good.
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This message was created entirely of recycled electrons, manufactured before 1899 in an effort to prevent global de-electrification. |
01-19-2011, 05:52 PM | #1439 |
Suck It
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Re: What's in your smoker?
Holy crap, halfway down the PAGE??
Here are the Baby Backs from this weekend past. As you can see, I began slicing them up way before I remembered to take photos. As it was snowing out, I decided that once they were smoked I would bring them inside to finish the cooking wth sweet baby ray's. In an hour, my fire would go down to near zero. It was tought getting them smoked. As you can see, I did not even let the glaze carmelize. I just ate dem. Sorry you have to see the smoke ring COLD, this is four days later, haha. Last edited by OLS; 01-19-2011 at 05:58 PM. |
01-19-2011, 06:48 PM | #1440 |
Grrrrrr
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Re: What's in your smoker?
Nice looking ribs Brad, even 4 days old.
Weather here has been pretty much crap for the last two weeks straight. Rainy, foggy, drizzle, high winds - everything but snow. Haven't lit a grill or BBQ since the 31st when I cooked the fatties, I'm starting to go into withdrawal symptoms. |
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