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09-13-2010, 12:32 PM
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#1221 |
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not wrapped too tight....
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Re: What's in your smoker?
Cleaned up 17.55 lbs. of Butt (2 pcs.) Friday after work, sprinkled them with lovin' and bagged them for transport.
The first one's a gamma-corrected shot. Threw them on about 9 PM friday night. Didn't have a light (loaned it out...) Second Shot: Early Saturday Morning, stirred the coals and checked the progress. Third Shot: The stick I had to 'suffer through' while I waited on it Saturday. They came off early (for me, at least) which means I had it turned up too high Saturday morning. But they looked great, sat for a couple of hours, and pulled nicely. No, there are never any 'finished' shots as my greasy mitts cannot pull and photo at the same time. And yes, I only like to sevre good old fashioned hand pulled Pulled Pork. (The only thing makes me happier than playing with my meat... hearing the ladies tell me how much they like my meat.)
__________________
Out of the 10Base-T, through the router,past the firewall, down the T-1, over the leased line, off the bridge, ....Nothing but .NET |
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09-16-2010, 07:58 AM
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#1224 |
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Cashmere Jungle Lord
Join Date: Oct 2008
First Name: Boffa
Location: The town so nice they named it twice
Posts: 5,035
Trading: (48)
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Re: What's in your smoker?
Marinated more chicken in jerk sauce and scotch bonnet sauce overnight. Going to throw them on the smoker at lunch today. Hope this batch turns out less dry and with more fire.
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09-16-2010, 03:43 PM
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#1225 | |
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Cashmere Jungle Lord
Join Date: Oct 2008
First Name: Boffa
Location: The town so nice they named it twice
Posts: 5,035
Trading: (48)
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Re: What's in your smoker?
Quote:
 
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09-16-2010, 03:50 PM
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#1226 | |
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Swamp Ash member in exile
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Re: What's in your smoker?
Quote:
 i should not be looking at these pics during supper time, my hot pocket does not compare
__________________
"There is true glory and true honor: the glory of duty done, the honor of integrity and principle" - Robert E. Lee |
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09-17-2010, 03:12 PM
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#1227 |
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making trails
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Re: What's in your smoker?
picked up a double pack of butts, and a chuck roast. froze one of the butts, and smoked the other. sorry, forgot pics of the chuckie before it was eaten... butt should be done shortly.
   
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09-18-2010, 07:11 PM
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#1228 |
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Just plain insane!
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Re: What's in your smoker?
I haven't smoked anything on the BGE in I don't remember when. I have been itchin' for some brisket and decided to do one overnight. Picked up a choice 14 pounder and rubbed it with Plowboys Bovine Bold. I didn't want to fire up the Spicewine for one brisket so it is on the BGE now. Hopefully, I will remember to take pics in the morning!!!
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09-19-2010, 12:03 AM
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#1229 |
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Dad Jokester Supreme
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Re: What's in your smoker?
 
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
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09-19-2010, 07:16 AM
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#1230 |
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Just plain insane!
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Re: What's in your smoker?
Man my back porch smells wonderful this morning.
This was at about 14 hours and the internal temp was 182. Won't be long now!!! |
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09-19-2010, 12:36 PM
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#1232 | |
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Swamp Ash member in exile
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Re: What's in your smoker?
Quote:
__________________
"There is true glory and true honor: the glory of duty done, the honor of integrity and principle" - Robert E. Lee |
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09-19-2010, 03:02 PM
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#1233 | |
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Just plain insane!
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Re: What's in your smoker?
Quote:
The burnt ends turned out great and the flat sliced perfectly!!! The slices were moist and such great beef flavor. Man I love brisket. Only problem is we had family over after church and it is pretty much gone. I may have enough left for one small sammich 
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09-19-2010, 03:04 PM
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#1234 |
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Dad Jokester Supreme
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Re: What's in your smoker?
I'm sitting at the office trying to catch up and I read this...argh! Sounds yummy Brent!
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
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09-19-2010, 05:14 PM
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#1238 | |
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Swamp Ash member in exile
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Re: What's in your smoker?
Quote:
i'm gonna starve myself for EPIC
__________________
"There is true glory and true honor: the glory of duty done, the honor of integrity and principle" - Robert E. Lee |
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10-01-2010, 06:41 PM
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#1239 |
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Suck It
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Re: What's in your smoker?
Man the weather cools off and people just abandon cooking on coal, lol. Actually there is some nice meat on this page,
and I even cooked a few racks but before I posted them, realized they look like all my other meat photos, and I just didn't bother. But Man let the temp drop and this thread slows to a crawl. This used to be the only thread in this sub-forum that was new every day, mostly every 30 mins. So I broke out some wings, some rib trimmins and a rack of BBRibs for the crack of dawn for Saturday, the best day of football i will see all year maybe. Oh, here's last weekend's ribs. |
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