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12-27-2008, 03:59 PM | #1 |
Down the stretch
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Buffalo Chicken Dip
I know there's another recipe similar to this in the forum, but this one is a bit different. Making this tonight for a gift exchange party at my house. Always a hit:
Ingredients: 3 boneless, skinless chick breast 1 cup Marie's Blue Cheese dressing (can probably use something different, but this is a very good "thickish" dressing) 3/4 cup Texas Pete's Buffalo Style Sauce a dash of Tabasco 2 8oz. boxes of cream cheese Boil the chicken and shred it (I use the duelling fork method) Mix all of the ingredients together. Bake in a casserole dish with a lid at 350 for 35-45 minutes. Serve hot. I usually serve with Tortilla chips, and lots and lots of beer. *TIP* I usual prepare it all before hand and put the ready to heat casserole dish in the fridge and just pop it in the oven about 30 minutes before I expect people to arrive. |
12-27-2008, 06:41 PM | #3 |
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Re: Buffalo Chicken Dip
Been a long standing app. at all of our family gatherings for a while now. I love it and it is always a crowd pleaser!!
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12-27-2008, 07:31 PM | #4 |
Guest
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Re: Buffalo Chicken Dip
This'll be great for the New Years get together. Thanks
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02-02-2009, 10:39 AM | #5 |
Mr. Charisma
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Re: Buffalo Chicken Dip
Made this (close anyway) recipe yesterday for the Super Bowl. It was a hit, despite one of the best spreads I have enjoyed for a game, this disappeared first or close to it.
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12-24-2009, 02:08 PM | #10 |
Have My Own Room
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Re: Buffalo Chicken Dip
Funny cousin Joel.... my wife made this for tomorrow along with a metric ton of other crap.
Merry Christmas brother! Maybe next year we'll get the whole family together for a Christmas herf?
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Pretending to play golf since 1989 |
12-24-2009, 02:40 PM | #12 |
Down the stretch
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Re: Buffalo Chicken Dip
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12-24-2009, 05:05 PM | #14 |
Guest
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Re: Buffalo Chicken Dip
That sounds really good! I'm not much of a cook, but I might have to try this.
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12-24-2009, 10:25 PM | #15 |
Down the stretch
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Re: Buffalo Chicken Dip
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