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#11 | |
Dear Lord, Thank You.
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In the Spring I pressure wash it and the black cooks any soil-borne disease out of the dirt. I've been using it for about 15 years. I have been no-till gardening for that long. I do a hybrid of square foot gardening/shilala gardening. I use lots of compost, super absorbent polymer, and common sense. You can't beat good dirt, though. The dirt in my yard here in town (creek bottom flood zone) is incredible compared to the dirt on the hill where I used to live. I've always wondered what the Indians thought when they watched the crazy Europeans building their settlements (that turned into cities) on the best farmland in the world. Then we go cut down trees and grow food on mountaintops at twice the effort in lousy soil. There's no substitute for stupidity. ![]()
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