Jimmy Buffet's Frozen Concoction Maker

[OLS]

Originally Posted by blooz4u

Danny & Clydes went away...

OMG, Danny and CLyde's....you had to say it. That was the place. I think the last one we had in Luling,
or Boutte, whichever you want to term it, was gone several years ago, and it really hurt.
But they had a place called Gator Stop in Boutte, it was a Chevron station, and they had a popcorn shrimp poboy
on fresh french bread about 7 inches across and about 14 inches long, 5 bucks. One person could eat the poboy,
and another could eat all the shrimp that fell out when you tried to cut it or bite it. Massive.
But it was like that French Bread from Winn Dixie, too fresh and chewy to bite. I like the old-time crusty
po-boy bread from Best Bakery or Levron's. But it was only about 3 inches wide. My God, the memories.