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Hot Dogs, Boiled in Beer, Grilled, Steamed, Or try deep Fried. Till they burst.
might add liquefied butter on the toasting bun. Might top it with a good spicy mustard, Hot Chillier, Sharp Cheddar, Fresh Sour Kraut, Onions sautéed in hot pepper sauce. In mustard choices I like Horseradish mustard, My Preference is A Bauer's German Mustard. For those who like Garlic, Try cooking Knobble Wurst. Hearty Appetites to all, Lenny Waller NYC |
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