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#11 |
Dogbert Consultant
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Steak came out fine, no real noticeable difference from 6 to 10 hours, definitely not like when it was shorted 3 hours. I'll stick with 6 but not worry too much if it goes over in the future
"smoked" pork chops up tonight
__________________
"Ignoring all the racket of conventional reality" - Keller Williams |
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