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#10 | |
crazy diamond
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I am on my 3rd year of happy roasting on my Behmor and love it. I had a brief stint with a Freshroast 8 but quickly realized it raosted too small batches for my needs. Not much learning curve on the Behmor, just getting used to the sounds and smells for your likes. Take it from my experience; NEVER walk away from your Behmor while it's roasting.
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"If we weren't all crazy we would go insane" |
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